Friday, July 03, 2009

Three Years for Culinary Types

Once upon a time, there was food.

Food is the one narrative that connects us all. Culinary Types turns three-years-old today and it is my sincere hope that when you visit this place, you’ll encounter a tasty dish, an exceptional epicurean, an adventurous eater or a compelling chef, but most of all, a good story, seasoned just right.

To celebrate our third anniversary together, I present a tasting menu of my favorite “culinary types” from the past three years:

The Romance of Cake

Vintage Cookbooks

Summer Memories

Shopping for the Perfect Pantry Item

The Hand of Friendship, The Art of Breakfast

Heirloom Baking on Long Island

A Weekend in Cheese Boot Camp

Croissants in the French Countryside

Food & Storytelling in the Hudson Valley

A Spirited Business

Food on the Road

A Small Goat Dairy in the Heart of Long Island Wine Country

Ancestral Baking
Thanks for your support and thanks for reading!

©2009 T.W. Barritt All Rights Reserved


doggybloggy said...

nice reading list I will definitely check them out - happy birthday blog!

Nupur said...

Happy Birthday to Culinary Types, and congratulations to you!
I enjoy your writing immensely and wish you many happy years of eating, cooking, writing and blogging.

Lydia (The Perfect Pantry) said...

Congratulations on your three year blog anniversary (gosh, we are almost exactly the same age....), and thank you for three years of wonderful posts about people, places, and of course cakes. It's no small accomplishment to maintain a high-quality blog for three years. I'm looking forward to many more culinary types in the year ahead.

Julia said...

Happy Blogiversary! If only I had discovered you sooner... I've really enjoyed your stories. Will need to go back through the archives

To many more great stories.

Cousin Steve said...

Happy Trifecta Perfecta! (...and congratulations!)

Stacey Snacks said...

My blogiversary is also today!
I am one!
Happy happy. Keep on writing and cooking!

~~louise~~ said...

I enjoy my visits to Culinary Types immensely T.W. Your adventures, anecdotes, and narration keep bringing me back for more.

I wish you a gazillion blog anniversaries bubbling in sweet effervescence and "Ma's" Watermelon Cake:)

A Feast for the Eyes said...

Congrats! 3 years... I'm so glad that you discovered my blog so that I could visit yours. You are on my blogroll, because I so enjoy your gift of writing, humor and recipes.
I'm on vacation, so I can spend a little more time perusing your past stories. Come visit me-- if you want a chance to win my homemade jam (from local berries). I'm having a giveaway to celebrate summer and my birthday.


Kalyn said...

Happy three years of writing very interesting posts about what you're cooking! So glad I found your blog, and hoping to meet in person some day.

Jann said...

You really have a terrific post/blog going on here~ have even visited some of the places you have mentioned, Murrays Cheese.....Lots more to come ~lucky us! Thanks and congrats!

Lori Lynn said...

TW - Happy Birthday to You and Happy Birthday America. Wishing you continued success, your blog is wonderful, unique, and inspiring!

Cakespy said...

Three years of awesome. Let's hope there are many more to come. I'm so happy to see some lovely cake posts here! :-)

veron said...

Congratulations on your third year and treating us to a fabulous tasting menu!

T.W. Barritt at Culinary Types said...

DB, Nupur, Lydia, Julia, Cousin Steve, Stacey, Louise, Deb, Kalyn, Jann, Lori, Cakespy, Veron - Thanks so much for your kind thoughts, and for continuing to visit! I hope to serve up many more tasty tales in the year ahead. And, yes, there will always be cake!