Who knew the
humble mushroom could inspire an entire city?
When touring
the Brandywine River Valley in Pennsylvania, anyone with even a slight
inclination towards the culinary arts would be compelled to visit Kennett
Square, the “Mushroom Capital of the World.”
They say you
can smell the mushrooms for miles. Well,
maybe I was downwind, but the historic town of Kennett Square certainly has a
“shroomy” appeal.
The mushroom
farms surrounding Kennett Square are rumored to produce over a million pounds
of mushrooms a week. In fact, half of
the cultivated mushrooms sold in America are grown in and around Kennett
Square. For a primer on how the mushroom mania got started, click here.
In order to
preserve the integrity of the mushrooms, visits to the various farms are
generally prohibited, but Kennett Square is renown for its annual mushroom
festival that takes place each September. If you miss the festival, don't worry. As they say in Kennett Square, "shiitake happens."
If you
happen to visit at any other time of year, no walk through Kennett Square is
complete without a visit to The Mushroom Cap – part gourmet food store, part boutique
and part mushroom museum.
Located at
114 W State Street in the heart of Kennett Square, it’s the ultimate
celebration of the shroom.
In fact, a waiter at a local restaurant told
us it’s the only place you can
actually buy fresh mushrooms in the Mushroom Capital of the World. But, there is so much more, including Mushroom crockery…
Mushroom sculpture…
Mushroom artifacts…
Mushroom trivia…
Mushroom linens….
Mushroom lore…
And, Snack N
Shrooms, a chewy, dried mushroom chip that is deliciously addicting…
After you’ve
satisfied your craving for all kinds of mushroom minutia, cap off the morning
and cross the street for a little nosh at Portabello’s Restaurant.
The portabello flatbread with Gorgonzola
cheese and balsamic vinegar is earthy and divine.
The luscious
State Street Mushroom Soup is spiked with roasted mushrooms, toasted shallots
and Madeira wine – a silky delight!
©2013 T.W.
Barritt All Rights Reserved
What a fun trip to a mushroom festival. We've never been to a festival, but when we lived in the Poconos, there was a mushroom farm down the road from our house. It wasn't nearly as classy as Kennett Square nor did it have a restaurant, but we had never seen mushrooms as fresh as we found there. They showed us around the place and told us how best to store their mushrooms. Every time we stuff a mushroom, we think of that farm in Mount Pocono.
ReplyDeleteHope you are having a great weekend and happy early Thanksgiving TW.
Sam
You've got to love a town that knows how to stick to its theme! I do think Kennett Square mushrooms are the best.
ReplyDeleteHappy Sunday T.W!
ReplyDeleteI can't believe you made it to Kennett Square and without me!!!
We have mushroom farms that you can visit at Penn State but I haven't made it there either. I would much rather go to Kennett Square, I've been told more than once that Portabello’s Restaurant is not to be missed.
Just look at that Mushroom Crock, so retro, so 70s, lol...
Thanks for sharing, T.W. I must make it my business to get to Kennett Square for the Mushroom Festival!!!
Holy Shitake! (laugh) What a fun time. You have been out traveling a lot these days.
ReplyDeleteI really enjoyed this post.
Have a safe, Happy Thanksgiving.
I love this what a fun time!! xo
ReplyDeleteDear T.W., Sounds like a nice place to visit!! I guess you can always find a "room" their! ;)
ReplyDeleteBlessings for a beautiful Thanksgiving. Catherine
Are they grown in caves? I was just reading that all those amazing cave houses in France were often mushroom caves in their former lives. Love the smell of loamy earth and mushrooms. How funny that you can't visit. I guess our bugs and germs would contaminate the spore cultures. Fun town to visit. Thanks for the tour.
ReplyDeleteWhat a fun event: a real mushrooms extravaganza: How cool is that? I love all Soest & sizes of different mushrooms too.
ReplyDeleteYum Yum yummmmmmm. That museum sounds very interesting too!!!! Lovely pics! 😊 🎃🎃🍄🍄
Good Evening, T.W.
ReplyDeleteI just had to "pop" by to wish you and yours another glorious Thanksgiving, T.W. Enjoy every morsel of love, laughter and food:) Louise
Dear T.W., Stopping by to wish you a VERY Happy Thanksgiving. I know it will be beautiful.
ReplyDeleteBlessings, Catherine
What a wonderful post! Happy Thanksgiving!
ReplyDelete