tag:blogger.com,1999:blog-30577630.post1562648462058728498..comments2023-11-28T16:01:29.743-05:00Comments on Culinary Types: Who Needs To Knead?T.W. Barritt at Culinary Typeshttp://www.blogger.com/profile/08707931838240978818noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-30577630.post-88279065295362991132009-05-13T01:03:00.000-04:002009-05-13T01:03:00.000-04:00This could be most beautiful bread specimen i've e...This could be most beautiful bread specimen i've ever laid my eyes on. This is absolutely being made at my home this weekend!Shrinerhttps://www.blogger.com/profile/10777377535838841350noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-65825938174309157402009-05-05T22:08:00.000-04:002009-05-05T22:08:00.000-04:00It turned out really well~I usually frown when it ...It turned out really well~I usually frown when it comes to making bread-takes so long, but I think this is worth the 5 minute effort-and just a few more! I do love homemade breads!Jannhttps://www.blogger.com/profile/12121472782540485266noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-58838465275221963962009-05-05T19:04:00.000-04:002009-05-05T19:04:00.000-04:00Well, you're many steps ahead of me. This book has...Well, you're many steps ahead of me. This book has been on my wish list with Amazon for months-- along with a much needed restful vacation.<br /><br />You have inspired me to just buy the book and make it happen. I love home baked bread, and you've done a beautiful job with this one. This is a inspiration to me.<br /><br />DebbyFoodiewifehttps://www.blogger.com/profile/00071730074240565916noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-71953773867540102412009-05-05T17:44:00.000-04:002009-05-05T17:44:00.000-04:00I can't live without this bread. It's quick and s...I can't live without this bread. It's quick and so good. Great results all the time. Even in pizza.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-9274097339838181112009-05-05T10:27:00.000-04:002009-05-05T10:27:00.000-04:00Wow! This looks so delicious!! I really need to ...Wow! This looks so delicious!! I really need to invest in this book. I love how crusty the bread gets on the outside and how amazingly moist and chewy it looks on the inside. Great job!Elysehttps://www.blogger.com/profile/11859249360538782714noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-58549709505861545792009-05-05T09:06:00.000-04:002009-05-05T09:06:00.000-04:00Julia - It really works, and I'm surprised that a...Julia - It really works, and I'm surprised that a day later, it still tastes wonderful.<br /><br />Louise - You barely have to touch the ingredients at all ... :-)<br /><br />Rochelle - this is the closest to a full day of bread baking without the investment of time.<br /><br />Lydia - I was also impressed with the pizza stone - crisp bread in my electric oven? Who would have thought?<br /><br />Veron - you were a pioneer!<br /><br />Zoe - thanks so much for visiting! I am honored to get a compliment from the author of the book!<br /><br />HBiC - Thanks for dropping by! Having had such good luck with the master recipe, I'm anxious to try an herb bread.<br /><br />Chez Aurora - I'm looking forward to the taste comparison of the bread I make from the initial batch next weekend. <br /><br />Susan - trust me - you don't need to knead! <br /><br />Kalyn - I'm with you - my dream is mastering 100 percent whole wheat!T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-16394870664594149532009-05-05T08:55:00.000-04:002009-05-05T08:55:00.000-04:00Well you may be a bit later than some in trying th...Well you may be a bit later than some in trying the bread, but what a gorgeous looking loaf of bread in the photo! I experimented with this bread once, and it's on my list to try again for a 100% whole wheat version.Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-4494089285783743942009-05-04T18:27:00.000-04:002009-05-04T18:27:00.000-04:00If you're late, then I guess I never showed up. I ...If you're late, then I guess I never showed up. I need to knead. What can I say? :)Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-11684819474303947202009-05-04T12:26:00.000-04:002009-05-04T12:26:00.000-04:00That looks absolutely fantastic ... who could beli...That looks absolutely fantastic ... who could believe it took '5 minutes' instead of all day! And what convenience to have the dough in the fridge, developing more flavor by the moment! Genius! :)~I AM Love~*https://www.blogger.com/profile/16625041992610335117noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-47584869323052692632009-05-04T11:29:00.000-04:002009-05-04T11:29:00.000-04:00I love this book! Though I have problems with it u...I love this book! Though I have problems with it under baking I love the texture and flavor. I can't wait to try the other flavors and recipes!Home Deconomicshttps://www.blogger.com/profile/01048482857144218800noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-55986507040421996312009-05-04T11:11:00.000-04:002009-05-04T11:11:00.000-04:00Your loaves look gorgeous! Thank you for trying th...Your loaves look gorgeous! Thank you for trying the book and I'm so glad you are enjoying all the bread you bake!<br /><br />Zoë François (co-author ABin5)Zoe Francoishttps://www.blogger.com/profile/13905556448806071533noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-82128423794115995292009-05-04T08:13:00.000-04:002009-05-04T08:13:00.000-04:00Ah...my kind of bread. this looks phenomenal, T.W....Ah...my kind of bread. this looks phenomenal, T.W. great job!veronhttp://kitchenmusings.typepad.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-43055384028562348552009-05-04T07:25:00.000-04:002009-05-04T07:25:00.000-04:00I've been recommending this book to my readers for...I've been recommending this book to my readers for months, because it really does change your outlook about artisan bread. For someone like me who lives in the middle of nowhere, it means that great bread is attainable without a 20-mile drive to the nearest artisan bakery. And the notion that the dough will wait for you, and that you can make small or large loaves as you need them, is inspired. Welcome to the fold!Lydia (The Perfect Pantry)http://www.theperfectpantry.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-23602155146130116642009-05-04T03:22:00.000-04:002009-05-04T03:22:00.000-04:00Thanks for posting all the photos of the process. ...Thanks for posting all the photos of the process. I have read about it quite a few times but hadn't seen any photos. It looks delicious. I should give it a try too.Rochelle R.https://www.blogger.com/profile/03703814746781987513noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-55616447063560517212009-05-03T22:42:00.000-04:002009-05-03T22:42:00.000-04:00What a wonderful way to spend a dreary Sunday in ...What a wonderful way to spend a dreary Sunday in New York (except for the Target excursion of course:) <br /><br />This bread recipe sounds like one even I can bake. Is that possible T.W. It looks gorgeous..can bread look gorgeous I wonder? Do I have to touch the flour? You know how I feel about flour. I guess I missed the Artisan Bread Wagon. I hope it isn't too late to jump on...I may have to check out that book.<br /><br />P.S. Speaking of cookbook addictions, my Free Cookbook Give-Away starts tomorrow. (May 4th)~~louise~~https://www.blogger.com/profile/07335196139849995706noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-23778684599842415162009-05-03T22:04:00.000-04:002009-05-03T22:04:00.000-04:00I've been dubious about this bread, though I haven...I've been dubious about this bread, though I haven't read the introduction or tried it.<br /><br />A friend of mine makes bread without kneading and it typically shows. I think you nailed it with the assertion that the dough is wetter. I wonder what it does...<br /><br />I'm glad this was successful for you!Juliahttps://www.blogger.com/profile/18207184256646710317noreply@blogger.com