tag:blogger.com,1999:blog-30577630.post6469841835472100791..comments2023-11-28T16:01:29.743-05:00Comments on Culinary Types: Adventurous with Arugula and a Summer Pasta BowlT.W. Barritt at Culinary Typeshttp://www.blogger.com/profile/08707931838240978818noreply@blogger.comBlogger13125tag:blogger.com,1999:blog-30577630.post-79652085636961041122012-09-24T16:30:28.105-04:002012-09-24T16:30:28.105-04:00I was in France recently and was discussing what t...I was in France recently and was discussing what to do with iceberg lettuce with a French lady I met; she said she cooks it with garlic and olive oil, says it is delicious this way.tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-38454692903267412722012-09-08T21:52:40.882-04:002012-09-08T21:52:40.882-04:00Isn't homegrown arugula the best! It's so ...Isn't homegrown arugula the best! It's so potent and spicy and always beats out what you find at the store!Fresh Local and Besthttps://www.blogger.com/profile/06975218501433243628noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-16727625959653645122012-09-07T21:15:52.761-04:002012-09-07T21:15:52.761-04:00Hi TW,
I could eat fresh arugula everyday....it...Hi TW,<br />I could eat fresh arugula everyday....it's my go to green. Hope you had a great summer! I hate to see the produce go.....<br />StaceyStacey Snackshttps://www.blogger.com/profile/08957289962927855954noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-59784109363203628002012-09-07T18:24:23.519-04:002012-09-07T18:24:23.519-04:00Dear T.W. these look really awesome I love it!:)Dear T.W. these look really awesome I love it!:)Gloria Bakerhttps://www.blogger.com/profile/03055543111865966546noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-30125389079170519532012-09-06T16:49:01.855-04:002012-09-06T16:49:01.855-04:00Not bad is right...your pasta looks delicious.Not bad is right...your pasta looks delicious.Karen (Back Road Journal)http://backroadjournal.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-16054226615662284362012-09-05T13:03:09.615-04:002012-09-05T13:03:09.615-04:00I really need to stop reading this blog during my ...I really need to stop reading this blog during my lunch. Now I'm craving a pizza with arugula and parm cheese! Your macaroni (as Luigi would prefer I say, instead of pasta) dish looks amazing!Zanynoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-86108075134479322342012-09-05T07:09:10.770-04:002012-09-05T07:09:10.770-04:00Hah....my father wouldn't eat anything BUT ice...Hah....my father wouldn't eat anything BUT iceberg. It always made me cringe. (With thousand island dressing, of course)<br />I LOVE arugula. And yours is perfection.Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-30373095071826979672012-09-02T21:09:50.174-04:002012-09-02T21:09:50.174-04:00Dear T.W., I love all those different greens too. ...Dear T.W., I love all those different greens too. They do make a terrific salad and are excellent with spaghetti. <br />I am glad to see that you like them too. Have a wonderful evening. Blessings, CatherineCatherinehttps://www.blogger.com/profile/04945906301035526440noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-64185465268146732382012-09-02T17:59:28.838-04:002012-09-02T17:59:28.838-04:00Hi T.W!
I've been having the darndest time in...Hi T.W!<br /><br />I've been having the darndest time introducing Marion to Arugula. She's an iceberg gal from way back when and she just "tosses" it whenever I try to sneak it in. However, she adores linguine (no garlic) so I may just rustle up a pasta salad like yours to entice her over to greener pastures:)<br /><br />A safe and enjoyable Labor Day weekend to you and yours, T.W. Thanks for sharing...~~louise~~https://www.blogger.com/profile/07335196139849995706noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-20420709788087768402012-09-02T10:29:43.820-04:002012-09-02T10:29:43.820-04:00I love the sound of that arugula pasta dish. You&...I love the sound of that arugula pasta dish. You're right that using a variety of greens can really jazz up a salad. Greens don't do too well in Utah gardens because it gets too hot too soon most years, but I am attempting some fall greens this year! Fingers crossed!Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-48589801969016324252012-09-02T08:16:04.790-04:002012-09-02T08:16:04.790-04:00That's my kind of pasta dish! Add a few herbs ...That's my kind of pasta dish! Add a few herbs from your own herb garden, too, and send it right over the moon.Lydia (The Perfect Pantry)http://www.theperfectpantry.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-16073332760601642182012-09-02T08:00:58.832-04:002012-09-02T08:00:58.832-04:00Aren't you the adventuresome one. As far as gr...Aren't you the adventuresome one. As far as greens go, I still haven't gotten past salads yet. Love that homegrown arugula. So different from what I find in a store and I bet it is more tender too.<br />SamSam Hoffer / My Carolina Kitchenhttps://www.blogger.com/profile/15358601435867848753noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-12179796643320267122012-09-02T04:41:56.506-04:002012-09-02T04:41:56.506-04:00I am so happy that you discovered the taste & ...I am so happy that you discovered the taste & flavour of arugula! I sow them every year in batches! <br /><br />This pasta is a great, simple but tasty one to use it in! <br />I love the topped goat's feta cheese,...It must add tons of flavour: Yummy too! :)Anonymousnoreply@blogger.com