tag:blogger.com,1999:blog-30577630.post2423624036154059508..comments2023-11-28T16:01:29.743-05:00Comments on Culinary Types: “The Farmer’s Kitchen” – A Cookbook by Julia Shanks and Brett Grohsgal - And a GiveawayT.W. Barritt at Culinary Typeshttp://www.blogger.com/profile/08707931838240978818noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-30577630.post-289717817598102682011-03-19T22:45:44.692-04:002011-03-19T22:45:44.692-04:00This looks like a really good and healthy way to p...This looks like a really good and healthy way to prepare brussels sprouts. I love the addition of the almonds, and quinoa. I am definitely bookmarking this!Fresh Local and Besthttps://www.blogger.com/profile/06975218501433243628noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-78921778447327102042011-03-17T20:44:03.675-04:002011-03-17T20:44:03.675-04:00Quinoa and brussel sprouts....must try. thanks, ma...Quinoa and brussel sprouts....must try. thanks, mary in CincinnatiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-87172574388681361782011-03-17T19:26:30.783-04:002011-03-17T19:26:30.783-04:00Looks like a wonderful book. I can't wait to ...Looks like a wonderful book. I can't wait to check it out.Lorihttps://www.blogger.com/profile/06227096370544516921noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-91290167665971274672011-03-15T23:53:07.785-04:002011-03-15T23:53:07.785-04:00This book sounds like a great resource for folks t...This book sounds like a great resource for folks that participate in CSAs! I joined one last fall and storage was definitely something that I continually struggled with. It was hard to find tips on how to store all the different types of vegetables that we got, and a lot of them were completely new to me. <br /><br />One of my new favorites is arugula - so much flavor in such an unsuspecting leaf! Can't wait until leafy greens are more common up here in Vermont!Anonymoushttps://www.blogger.com/profile/04081466691563693839noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-21198619271227520732011-03-15T22:38:06.098-04:002011-03-15T22:38:06.098-04:00Ah! Brussel sprouts! I almost forgot them this yea...Ah! Brussel sprouts! I almost forgot them this year! That dish looks terrific and I have to try quinoa one of these days! The cookbook sounds very informative and knowledgeable.tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-32739981863165125482011-03-15T21:09:00.165-04:002011-03-15T21:09:00.165-04:00I would love to win your giveaway for Julia's ...I would love to win your giveaway for Julia's cookbook. Tomatoes in the summer would be my favorite farmer market delight.<br /><br />Julia's cookbook is an excellent way to encourage people to sign-up for a local CSA-with a book handy, there is less to fear about how to use/identify/store your vegetables.<br /><br />VelvaVelvahttps://www.blogger.com/profile/16034246333318823700noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-24345667453814964242011-03-15T14:21:44.897-04:002011-03-15T14:21:44.897-04:00The book sounds wonderful. I love books about vege...The book sounds wonderful. I love books about vegetables; especially when they include recipes, storage tips and how-to information about veggies we may not be familiar with. Jack Bishop's book is my all time favorite, but I'd love to add The Farmer's Kitchen to my shelf!<br /><br />Bok choy and fennel are my two favorites right now.Barbarahttp://www.moveablefeastscookbook.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-51961109683917825102011-03-14T23:41:44.403-04:002011-03-14T23:41:44.403-04:00A great idea for a book. Hope it comes in small s...A great idea for a book. Hope it comes in small size to fit in my bag so I can carry it with me to the Market. I'm always seeing interesting things and wondering what other ingredients I need to make an interesting dish. I hesitate to go the CSA route due to too many vegetables. But i do enjoy the Farmer's Market to augment our own garden. I always look for locally grown leeks... my favorite purchase at our Farmer's markets.Dianehttps://www.blogger.com/profile/08222420329889634269noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-66416769342498103582011-03-14T21:37:32.507-04:002011-03-14T21:37:32.507-04:00Who couldn't love the golden beet? The color i...Who couldn't love the golden beet? The color is so beautiful on a white plate, and I swear the taste is much smoother than its purple cousin. I was introduced only a couple of summers ago by a good friend in a simple recipe of goat cheese, walnuts, and vinagrette. Now I am the first one at the farm stand as soon as beet season begins.Ford Mnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-21933055939354501872011-03-14T18:54:13.130-04:002011-03-14T18:54:13.130-04:00That is an interesting recipe that you prepared. W...That is an interesting recipe that you prepared. We don't have CSA around here but that book would still be great to try all the different vegetables that I find a my local market.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-72143623006166981242011-03-14T13:45:37.082-04:002011-03-14T13:45:37.082-04:00What a wonderful resource for the home kitchen. Yo...What a wonderful resource for the home kitchen. Your sprouts look delicious T.W.<br />Fennel and leeks are my favorite market choices. Have a great day. Blessings...MaryMary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-68682785362247855162011-03-14T00:58:22.710-04:002011-03-14T00:58:22.710-04:00This books sounds like an excellent resource!!! Th...This books sounds like an excellent resource!!! This season, my favorite vegetable from the farmer's market is winter squash--especially kabocha, blue hubbard, buttercup, and delicata! Before this year, I had only tried butternut squash, but the farmers at the market in my home town encouraged me to try other varieties--I am SO glad I took their advice!<br /><br />Thanks for the chance to win!<br /><br />sweetsunshine13 AT hotmail DOT comMallorynoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-66404416165080219812011-03-13T19:12:22.831-04:002011-03-13T19:12:22.831-04:00You got me with brussel sprouts and quinoa... grea...You got me with brussel sprouts and quinoa... great idea. I always relied on Bert Green's Green on Greens -- my go to book for veggies. Nice to know there is an alternative. If you grow zucchini you need a million ways to use them (especially when you leave for the week and they are 1" long and you come back on Friday they are 3' long and weigh a ton. HELP!!! I'd love this book!Deana Sidneyhttps://www.blogger.com/profile/14908407077861396161noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-6663899546499015512011-03-13T09:21:03.465-04:002011-03-13T09:21:03.465-04:00Happy Sunday, T.W!
What a wonderful give-away!
L...Happy Sunday, T.W!<br />What a wonderful give-away! <br /><br />Let's see, favorite veggie from the farmers' market. Hmmm, that would be beets. I've recently learned that I adore fresh beets but I'm yet to figure out how to store them. <br /><br />I 'm fond of brussels sprouts as well, especially roasted! That dish looks yummy!!!<br /><br />Thanks for sharing and the give-away!~~louise~~https://www.blogger.com/profile/07335196139849995706noreply@blogger.comtag:blogger.com,1999:blog-30577630.post-63554975961323725522011-03-13T08:42:20.875-04:002011-03-13T08:42:20.875-04:00I just got my copy of Julia's book this week a...I just got my copy of Julia's book this week and I'm looking forward to cooking along with the seasons this summer.Lydia (The Perfect Pantry)http://www.theperfectpantry.comnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-15904682125576346012011-03-13T07:57:02.429-04:002011-03-13T07:57:02.429-04:00Thanks for this post! These folks are in my back ...Thanks for this post! These folks are in my back yard...near one of my favorite ports on the Chesapeake Bay (Solomon's Island)! I'll definitely look into their CSA and cookbook!Hope you are well! Best from both of us in sunny Florida!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-30577630.post-32706282459811765582011-03-13T07:43:04.735-04:002011-03-13T07:43:04.735-04:00I'm so excited to hear they've included st...I'm so excited to hear they've included storage tips in the book. I get so upset with myself with things "go bad" before their time on my watch. Your brussel sprouts look so vibrant. Great recipe.<br /><br />Wonderful give-away T.W. Tomatoes are by far my very favorite from the farmers market, especially heirloom varieties, closely followed by baby lettuces. I see a salad in my future.<br />SamSam Hoffer / My Carolina Kitchenhttps://www.blogger.com/profile/15358601435867848753noreply@blogger.com